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Freddie and Sasjes Butterfly bar (new beginning..)


Sasje

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Raclette is a kind of cheese you can melt around winter with products like potatoes or ham etc... It's yummy ! but u only eat it around winter when it's cold

urm... camembert ? comté ? roblochon ? roquefort ? :lmfao:

 

Why do you need to eat it when it's only cold ?:blink:

I remember now camembert and roquefort are very delicious !!!

 

And i'm back !my internet connection was acting weird earlier :thumbdown:

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